How to give your oven a spotless clean

Cleaning the oven is a job that few people enjoy, but getting your oven sparkling clean is not as difficult as you may think. Setting aside just an hour every few months means you can keep on top of burnt-on food and crumbs.

Self-cleaning ovens

Many modern ovens have built-in self-cleaning functions whereby you can simply press a button to start a cycle of heating it to a very high temperature, which helps burn any leftover bits of food into white ash. Once the cycle is finished after a couple of hours and the oven has cooled down, you can remove the ash from the bottom using a piece of damp kitchen roll.

It is important not to leave the house while the function is running and to open some windows for ventilation.

Do it yourself

If you don’t like the idea of heating the oven to a high temperature or prefer to clean your own oven, there are several ways of doing it; what’s more, you don’t have to use harsh chemicals. Of course, you can avoid having to spend hours cleaning if you take care when roasting or baking by using an oven liner at the bottom to catch any spills or making sure you use ovenable trays from suppliers such as southerncrosspackaging.com/ovenable-trays. These are multipurpose and can be used to cook food without spilling.

To clean the racks, you can try putting them in the dishwasher to get the worst off; alternatively, a good hack is to soak them in a large sink or bath with a dishwasher tablet.

Baking soda is ideal for getting rid of mess when mixed with water to make a paste. Remove the oven racks first before using a scourer or abrasive pad on the oven bottom and sides. If you have a lot of time, you can leave the paste on for several hours and any debris will easily wipe away.

You can also use vinegar mixed with baking soda for an effective solution, leaving your oven as good as new.

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